Here are the steps:
- I used an old Sizzix scallop tag die and ran it through the Big Shot using Soft Suede card stock.
- I cut a 3 x 3 piece of Pink Pirouette card stock, rounded the corners, and ran it through the Fancy Fan Embossing folder. I adhered it to the tag.
- Next I cut a 2-1/2 x 2-1/2 piece of Whisper White card stock, rounded the corners, and stamped the stems from the Fabulous Florets stamp set in Pink Pirouette and Soft Suede. I add the “Happy Birthday” stamped in Soft Suede from the Create a Cupcake stamp set. I stamped one of the flowers from the Fabulous Florets in Soft Suede on the Whisper White piece. I placed this entire piece on my tag using Dimensionals.
- I had left over from my Easter card a butterfly and flower, already punched and cut. I added the Rhinestone Jewels and placed them on the tag with Mini Glue Dots, curling the edges of both flower and butterfly for some added dimension.
Keep Thinkin’ Inkin’!